UNION DELI Grand Indonesia

To me, Union is like a bestfriend, you don't see them everyday, but you know you can always count on them to make you happy. That's how Union makes me feel. I could always count on them for great food, good ambiance and hands down, the best cakes in town, to date! If there's one cafe I keep coming back, it's definitely them because Union made is well made.

Bradley's British Tea House

Stepping inside Bradley's British Tea House, don't expect to be awed into a stylish Victorian ambiance which usually identical to the word high tea. Instead, expect to be welcomed into a homey petite tea house with touch of vintage and flowers all over the room. The kind of place which might not blown you with it's looks but comfortable enough for an evening tea time.

Eric Kayser Indonesia

It took 11 days to finally open my laptop again. A rare thing as logged on to it is like my first five things to do every morning after I wake up. These couple months has been tiring. I even just got off on being hospitalized for three days. I guess I tried to tell my self that I wasn't tired, but the physic can't lie. Finishing writing some of the pending posts, but after this, blogging might comes a bit slow. Mentally, physically, I need a break.

HOWEY Patisserie Medan

Howey patisserie specializes in French cakes and pastries. The chef owner, Howey Howard started his patisserie career at the age of 20. Found his passion in making breads and cakes during tertiary study, he then decided to pursue further patisserie skill at Le Cordon Bleu, Australia. Graduated and experienced in several fine establishments, Howey flew back to his home town in Medan to open his french patisserie.(quoted from the website). 

Le Cafe Gourmand Gunawarman Jakarta

I almost never post a review just one day after my visit, but this one is just worth the exception. One of the reason I was willing to drive almost 2 hours on a drizzling rainy and heavy jam yesterday was because my beyond curiosity of this recently opened patisserie. Le Cafe Gourmand might be the new kid on the block at Gunawarman street, but they are definitely not a newbie in the business. Established on 2012 in Surabaya, this French patisserie is utterly popular in their home town. 

PAUL French Bakery & Patisserie Jakarta

People who stay in Jakarta must have been very good this year, seeing how Santa comes earlier bringing an excellent Christmas present, the first outlet of Paul Patisserie. I have been waiting for Paul to open ever since I saw the signage months ago. I even called twice to Pacific Place's information to ask if the place has open yet.

Cacaote

My pictures might not do the justice, but Cacaote is definitely one of the most beautiful dining place in town. Located not too far from the famous pastry cafe, Colette & Lola, Cacaote definitely raise the bar high to others patisserie at Senopati area. The place is a big Victorian house turned into a fancy two storey restaurant. As we walked inside the white door, I was awed by the elegance of the place. It was so pretty.

Au Chocolat, Marina Bay Sands Singapore

Last May, I went to Spore for a short break with my bestie. It had been nearly two years since our last trip together to Hong Kong back in 2011, so it was really fun to finally have another one. After checking in at York, we went to have lunch at Au Chocolat. Located at level 1 of Marina Bay Sands, Au Chocolat is a French inspired confectionery and bistro, opened by the same group behind Ku De Ta, half of the place was occupied for confectionery store filled with chocolates, candies and cakes. While the bistro have wide selections from breakfast foods, finger foods, main courses and delicious desserts.